Wine

Creating a wine's unique bouquet while respecting the taste and intensity of flavor from bottle to bottle is a delicate balancing act. Clarification and stabilization, polish filtration, yeast and bacteria removal, final filtration for microbial stabilization and utility water and gas filtration are all vital to maintaining that balance.

Supracap™ 50 depth filter capsule with activated carbon type AKS4 (typical target contaminant molecular weight 400-1500 Da) and luer-lock connections product photo

Supracap™ 50 depth filter capsule with activated carbon type AKS4 (typical target contaminant molecular weight 400-1500 Da) and luer-lock connections

Product ID: SC050XAK4
Unit of Measure
1/EA
Min Order Qty
1
Membrane Material
Regenerated Cellulose
Maximum Batch Volume
3 L
Effective Filtration Area (Metric)
22 cm²
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SC050X700 product photo

SUPRAcap K 700 SC050X700

Product ID: SC050X700
Unit of Measure
1/EA
Min Order Qty
1
SC050X900 product photo

SUPRAcap K 900 SC050X900

Product ID: SC050X900
Unit of Measure
1/EA
Min Order Qty
1