Applications and Uses:
SUPRAdisc II Modules
- Polishing filtration: Wine, beer, juice, sugar syrups and thick liquor gelatin
- Microorganism reduction & yeast removal: Wine, sugar syrups and enzyme solutions
- Coarse filtration: Wine, fruit juice, tea-based beverages, olive oil and thin liquor gelatin
Other uses include: Pre-clarification, clarification, particle filtration, fine filtration, chill haze removal and stabilization and colloidal removal.
SUPRApak Modules
- Clarifying filtration: Beer, wine, fruit juice, flavors and thin liquor gelatin
- Coarse particle removal: Wax removal in edible oils and cannabis oil
- Polishing filtration: Flavors and white spirits, all liquid foods and beverages
- Chill filtration: Brown spirits or white spirits high in fatty acids
- Fine filtration: All liquid foods and beverages
- Final filtration: Sugar solutions, fructooligosaccharides and enzyme solutions
Other uses include: Pre-clarification, clarification, particle filtration, stabilization and colloidal removal.
SUPRApak PLUS Modules
- Final filtration: Enzyme solutions, sweeteners
- Polishing filtration: Sweeteners, beer, wine, flavors, thin liquor gelatin, yeast extract and vinegar
- Clarifying filtration: Beer, wine, enzymes, flavors, thin liquor gelatin, polyols and edible oils
- Coarse filtration: General particle removal
SUPRAdisc AKS 4 Modules
- Dechlorination of water
- Correction of off color, flavor and odors in distilled spirits, wine and beer
- Decolorization of sweetener and sugar syrups
- Color correction in juice and beer applications
- Gelatin decolorization and deodorization
SUPRAdisc AKS FB modules
- Regulatory compliance (e.g., FCC, O.I.V)
- Correction of color, flavor and odors in distilled spirits
- Color removal in cannabis
- Color removal in hard seltzer
- Decolorization of sweetener and sugar syrups
- Color correction in juice and beer applications
- Dechlorination of water
- Gelatin decolorization and deodorization
