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Meet the entire range of food and beverage removal requirements
Choose the Seitz® Depth Filter Sheet that meets the entire range of removal requirements across many food and beverage industry applications, including wine, spirits and food ingredients. Designed with the selection and quality control (QC) of raw materials in mind, this leading filtration portfolio meets the highest quality standards you’ve come to expect from Pall. Classical Depth Filter Sheets are available in multiple grades for microbial reduction and applications requiring fine, clarifying and coarse filtration. The Classical Depth Filter portfolio includes:
Seitz K Series
Microorganism reduction and yeast removal in wine, final filtration of juice and juice concentrate, microorganism reduction in sugar syrups and microorganism reduction in enzyme solutions
Polishing of wine, prefiltration of juice prior to final membrane filtration and haze removal in apple juice
Wine clarification, particle removal from fruit juice and tea-based drinks, prefiltration of juice concentrate, olive oil polishing and enzyme solution and sweetener clarification
Seitz HS Series
Fine filtration of beer for bacteria and yeast reduction, microorganism reduction in enzymes
For beer clarification and DE trap filtration, polishing filtration of thick broth gelatin and fine filtration of enzymes
Prefiltration and coarse filtration of beer and clarification of thin broth gelatin and enzymes
Seitz HR Series:
Fine filtration and reduction of microorganisms in cellulase enzyme solutions
Cellulase enzyme clarification and fine filtration
Seitz T Series
Coarse filtration of rennet, coarse clarification of rapeseed and wheat germ oil and fine filtration of sugar syrup
Wine clarification, coarse filtration of natural extracts, coarse filtration of sugar syrup and coarse filtration of honey and edible oils
Sugar syrup clarification, particle removal in spirits and clarification of enzyme solutions